We’ve only been open 3 weeks, and we’re already overwhelmed by the support and incredible feedback. While we’re still finding our rhythm, we’re making the changes we need to keep up with the demand — and keep the qualit
YES, WE FRY PIZZA. It’s called Pizza Fritta, and it’s straight outta Napoli. Crispy, golden dough stuffed with flavour. Hot, loud, and unapologetically Neapolitan. Don’t knock it till you’ve tried it. Famm na pizza. 🍕 #Piz
We have sold out of pizza and are closed 🙏🏻🔥 27/06/2025
The Marinara on our menu is as traditional as it gets. No cheese. No shortcuts. Just five ingredients that speak for themselves: 🍅 Roma Tomato 🧄 Garlic 🌿 Oregano 🫒 Extra Virgin Olive Oil 🌿 Fresh Basil It’s one of the oldest pizzas in Na
Nothing says Napz like a true Margherita — simple, balanced, and with nowhere to hide. 🍕🇮🇹 It’s one of the most traditional pizzas you’ll find in every pizzeria in Naples — and it’s the one we’re proud to be ju
At Napz, we keep it real — no gimmicks, just standards. We were trained by the AVPN (@pizzanapoletanaverace) to make true Vera Pizza Napoletana — and we stick to it. That means dough made fresh daily, naturally leavened, and fermented at
Thank you all for the support and amazing feedback 🔥🤘🏻. We have sold out of pizza and are closed. 21/06/2025
Pulcinella 🤘🏻
Join us on 1 June at the Italian Club Pretoria for Italian Republic Day! 🇮🇹 Napz will be serving a limited amount of our classic Vera Pizza Napoletana, made with authentic dough and technique straight from Naples. We’re also launching our
As we work towards opening our doors, it’s time you met the team behind Napz. We’re not just launching a pizza spot — we’re bringing Neapolitan culture to Jozi, with the iconic Vera Pizza Napoletana leading the way. Enrico &
We’re not here to play. We’re here to bring @pizzanapoletanaverace pizza to Johannesburg — and we’ll be the first to do it. After training in Naples, we’re coming back with everything we need to serve the real Vera Pizz